>vegetarian caviar
The tiny seeds of the broom cyprus -Kochia scoparia- appears often in vegetarian kaiseki meals.
Like a good Kyoto kaiseki dinner (my favorite!), food ought to be simply beautiful, and be appreciated in small quantities.
Even a fake fish roe -tonburi- dish with a quail egg sitting in the middle looks pretty in this setting.
Fun to check out restaurant versions. L.A.'s Water Grill and Opus. New York's Sumile.
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